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Green Tea and Your Health!



By: Christian Goodman

We should all be grateful to the ancient Chinese for introducing to us the many wonders of the simple yet pleasurable cup of green tea.

For centuries in ancient China, green tea was known for relieving headaches and depression. The tradition of drinking green tea has endured the test of time and today its popularity is soaring as technology breaks down the mystery behind the numerous benefits that are to be enjoyed by regular intake of this soothing drink.

Tea is actually available in many forms and varieties but basically there are three distinctively different types.

All tea, whether black, green, or red, comes from the leaves of a warm weather evergreen called Camellia Sinensis. The difference comes in when the leaves are processed.

The more processing the leaves undergo, the darker the tea becomes, and thus "green" tea has had the least change to its original form.

Green tea is usually a leaf that has been quickly steamed while the blacks and reds have been dried, crushed and fermented making them appear to be stronger and thus more potent.

Don't be deceived by this obvious attribute, because as believed by many, the closer it is to its original state, the more potent and stronger its healing properties are.

All tea is known to contain polyphenols which is known for giving tea its antioxidant properties and antioxidants are believed to protect our bodies from free radical damage.

The measure of antioxidants is known as the ORAC score and tea has been found to rank higher than many fruits and vegetables, so you should seriously consider including tea in your everyday diet.

In addition to preventing unwanted blood clotting, it has been shown that polyphenols may lower cholesterol levels. Drinking four to six cups a day may also decrease the risk of gastric, esophageal and skin cancers. A simple internet search will give you a long list of ailments, aches, and pains that can be cured through the daily intake of this non-prescription drink.

Some of the more popular ailments that can be cured are cancer, heart disease, rheumatoid arthritis, and impaired immune functions.

But many don't realize that the benefits of drinking green tea may also be found to aid us against digestive disorders, Alzheimer's and Parkinson's while raising metabolism and increasing fat oxidation. It's even reported to help prevent tooth decay by killing the bacteria which causes dental plaque.

No matter what reason you might have for drinking green tea, it is clear that you can derive some benefit from daily consumption.

It should be noted that many of today's more marketable "herbal teas" may or may not be tea at all as many of these products are blends of herbs and spices with other plant parts included for flavoring.

They do not contain the health promoting qualities of Camellia Sinensis. Be careful when buying these products. Check the ingredients to make sure you are buying the product that you expect.


Author Resource:-> Christian Goodman is a well known natural health researcher and the creator of the Natural Health Blog. His latest work is the migraine headache treatment , which has now helped thousands of patients cure their migraine naturally.

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